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Described as the ‘diamond of gastronomy’ by the famed 18th-century epicure, Jean Anthelme Brillat-Savarin, there are few more precious or coveted culinary ingredients than the truffle. This autumn, enjoy a wonderfully indulgent Tuscan truffle experience courtesy of Hotel Savoy and prepare for an unforgettable gourmet adventure in the idyllic countryside surrounding San Miniato, famous for its white truffles. Learn about the art of truffle hunting at the Savini Tartufi farm, before setting off into the woods to unearth some gastronomic diamonds of your own. Afterwards, enjoy an aperitif with the knowledgeable Savini family, before ending the day at Irene Bistro at Hotel Savoy, where you’ll enjoy a magnificent 5-course Tuscan truffle feast accompanied by matching wines.

Package includes:

  • A minimum stay of 2 nights in a Classic Room or above

  • Daily breakfast at Irene Bistro for 2 people

  • Truffle experience at the Savini Tartufi Farm in Forcoli, Pisa. The trip includes return transfer to and from Hotel Savoy in a Mercedes-Benz E-Class car, welcome talk at Savini Museum, truffle hunt in the woods followed by an aperitif with local wines, products and gift bag by Savini Tartufi.  

  • A 5-course ‘Tuscan Truffle’ dinner with wine pairing at Hotel Savoy’s Irene Bistro

For reservations, contact the Hotel at reservations.savoy@roccofortehotels.com or +39 06 32 888 930, or book online.

Offer is valid until 16th December 2018 and is subject to availability.

From €880