Travel Information: Covid19 Notice

Farmhouse Favourite

Traditional Cuisine

Be an apprentice in a typical farmhouse kitchen at an ancient masseria. Our executive chef will demonstrate the traditional techniques behind southern Italian favourites such as orecchiette pasta and help you whip up a fresh, seasonal feast to enjoy after the class – washed down with some delicious local wine, of course.

Up to 15 guests

Ask our team about tours, workshops and special events across the collection at events.torremaizza@roccofortehotels.com or make an enquiry below.