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Cosy Winter Village

Cosy Winter Village

coming soon

Low temperatures, fairy lights and festive atmosphere.

This winter we welcome you to our cosy winter village at our picturesque Villa Garden. 
Enjoy traditional finger food such as roasted almonds, jam-filled yeast dumplings or chocolate coated fruits at one of our six roofed cosy lounge seats. As for drinks, be sure to try the mulled wine or our special hot apple wine. 

If you fancy a traditional German hearty snack, a classic fondue or a festive goose menu, book one of our six alpine decorated glass cabins for up to 8 people.
Selected gourmet menus will be served by our Villa Kennedy team in complete privacy while you'll be surrounded by the twinkling winter magic of our Villa Garden. 

Opening date will be announced soon

More information on +49 69 717 121 411 or

GO by Steffen Henssler

GO by Steffen Henssler

Luxury Sushi Delivery Service by Steffen Henssler

Villa Kennedy will be home for Steffen Henssler's pop up sushi delivery & pick-up until March 2021.

Menu and order options available at

For further information, please call +49 160 939 080 62 or email

Villa Winter BBQ

Villa Winter BBQ

Villa Winter BBQ by Big Green Egg

Date soon to be announced

How often do you get the charcoal burning in winter? Less often than in the other seasons? That's a pity! Because even in the winter months, there are plenty of seasonal ingredients and dishes that taste even better when you cook them on a ceramic grill. In short, it's time for winter barbecuing! At the big Villa Winter BBQ, professional griller Nils Jorra will show you all the things that are possible with the Big Green Egg and provide you with clever recipes, as well as tips and tricks. After years in Michelin star gastronomy, Nils Jorra has specialised in meat. He knows this field like few others in his guild, he develops recipes, writes cookbooks and moderates seminars. His focus is on animal welfare and responsible meat consumption. Meet him at our Winter BBQ and enjoy an event in our Villa Garten that will not only make men's hearts beat faster!


Veal tartare
gently smoked, baked La Ratte potato, gin cream cheese & char caviar
Bluefin tuna tataki
Miso cream, grilled beech mushrooms & dashi
Marensin corn-fed chicken à la Perigord
baked celeriac, roasted onion ash & truffle beurre blanc
Grilled Flat Iron Steak of US Prime Beef
Supreme of roasted broccoli & Bourbon nut butter jus
Pear Helene from the Big Green Egg
Pear grilled with rosemary, ganache of mascarpone and guanaja chocolate

€ 220 per person
Winter BBQ with barbecue professional Nils Jorra
including aperitif, menu & beverage accompaniment

- limited number of tickets -

Vouchers available:

Reservations and further information under +49 69 717 121 411 or