Sophia’s botanical bistronomy concept has been pioneered by Head Chef Michael Hüsken, and places the emphasis of the cooking on the freshest vegetables, fruits and herbs, all sourced from regional producers. Sophia’s bar also takes the idea of innovative botanical cocktails to a whole new level.
One of the highlights of visiting a new country is discovering different cuisines and we pride ourselves on delivering the freshest and most local produce to our hotel restaurants. Our Culinary Experience package will make your taste buds tingle. Simply book one or more nights with us and enjoy the changing seasonal menus at our restaurants.
Our Culinary Experience package includes:
- A beautifully-prepared 3-course lunch or dinner
- A bottle of wine or non-alcoholic wine recommended by our sommelier
- A delicious daily breakfast
To make your stay extra special, book a suite and receive the additional benefits of the Rocco Forte Suite Experience.
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Hotel The Charles Hotel