Sample Menu

LE FOCACCINE BY FULVIO PIERANGELINI

• Classic focaccia bread made with light organic flours
• Focaccina tomato, mozzarella and basil, mixed salad (V) €16
• Focaccina artichokes, cheese and black truffle, Roman chicory (V) €22
• Focaccina langoustines, zucchini and ricotta cheese, crispy vegetables €22

STARTERS

• Mixed salad Le Jardin (V) €18
• Zucchini Parmigiana, cherry tomatoes and stracciatella cream cheese (V) €20
• Artichokes Roman style (V) € 20
• “Crudo” of amberjack, Pantelleria style sauce €30
• Roasted octopus, potatoes and capers €26
• Fassona beef tartare and light mustard sauce €28

PASTA, RISOTTO AND SOUP

• Pumpkin and ginger soup (V) €18
• Spaghetti pomodoro e basilico (V) € 24
• Ravioli cacio e pepe (V) €26
• Tagliolini with calamari, zucchini, mint and pecorino cheese €26
• Risotto with artichokes (V) €28

FISH AND SHELLFISH

• Sea bass grilled on Himalayan pink salt €42
• Mixed grill of fish, crustaceans and calamari, patatine “Stravinskij” €42
• Deep fried squids, prawns and vegetables with sweet and sour sauce €36
• John Dory, artichokes and extra virgin olive oil mashed potatoes €40
• Lobster with herbs, Catalana style vegetables €44

MEAT

• “Wagyu” beef sirloin with red chicory and pomegranate €38
• Grilled cockerel ginger and lime €34
• Rack of lamb, mashed broad beans and Roman chicory €38
• Veal Milanese, rice tart and French beans €38
• All our meat main courses are served with our extra virgin olive oil mashed potato.

VEGETABLES (V)

• Mixed grilled vegetables €15
• Puntarelle salad €10
• Organic chickpeas and beans €10
• Extra virgin olive oil mashed potatoes €10

DESSERTS

• Sorbets and ice-creams €14
• Fresh fruit platter, citrus sorbet €16
• Dark chocolate vegan mousse, orange sorbet €18
• “Montblanc” €18
• Chocolate fondant tart with passion fruit sorbet €18
• Pears “Sfoglietta” and pistachio ice-cream €18
• The “Sweet Selection” €20:
• Chestnuts and Ricotta “Cannolo”
• Vanilla crème brulée
• Pomegranate granita

Special dietary

• (V) = Vegetarian
• We are pleased to welcome any other special dietary requirements

• Available for lunch
• Dinner only for in-house guests from 7.30pm to 11.00pm
• For reservations and more information call (+39) 06 32 88 81 – (+39) 06 32 88 88 70 or email fb.derussie@roccofortehotels.com

• From Monday to Saturday, Le Jardin de Russie becomes the ideal place for a fun and informal lunch, with style. A selection of tasty recipies by the Chef, a first or second course and finally a delicious dessert in a refined setting will change the course of your day, making it unforgettable.

Selection of Appetizer

• Veal with tuna sauce
• Smoked salmon
• Caprese (V)

Past and Soup

• Fresh vegetables soup (V)
• Paccheri with scorpion fish ragout
• Tagliatelle with artichokes (V)

Main course

• Eggplants Parmigiana (V)
• John Dory, lemon and capers
• Veal escalope with mushrooms and mashed potatoes

Dessert

• Apple turnover
• Fruit selection
• Petit four

• 12.30pm - 2.30pm
• From Monday to Saturday at Le Jardin de Russie
• €40pp excluding beverages
• For reservations and more information call
• (+39) 06 32 88 81 – (+39) 06 32 88 88 70 or
• email fb.derussie@roccofortehotels.com

SUNDAY LUNCH

• More than just a meal in Italy, Il Pranzo della domenica is a chance for friends and family to gather together and enjoy good company and great dishes bursting with flavour. Partake of this time-honoured tradition at Le Jardin de Russie with a broad and varied menu of classic cuisine comprising starters, first courses, mains and desserts, served each Sunday in laid-back, convivial style.
• Whet your palate with a mix of starters to share. These could include tasty pizzette and focaccine by Fulvio Pierangelini, original raw fish, various types of parmigiana, puntarella, seasonal vegetables, artichokes and mushrooms, imaginative dips, colourful hummus and much more.
• Then, for your first course, savour a weekly risotto prepared fresh before your eyes, or choose from three à la carte dishes, which always include a hearty lasagna. For the main event, experience new flavours each week with a changing menu of succulent meat and fish specialties, served at your table.
• Alternatively, enjoy one of two à la carte mains, which change weekly. Round off your experience with a sumptuous selection of sweet and savoury desserts, served at your table for everyone to enjoy.
• During the period between Sunday 6 December and Sunday 27 December only the "Pranzo della Domenica - Christmas Edition" will be available

• 12.30pm - 3.00pm
• Every Sunday at Le Jardin de Russie
• €65pp excluding beverages
• For reservations and more information call
• (+39) 06 32 88 81 – (+39) 06 32 88 88 70 or
• email fb.derussie@roccofortehotels.com

The Flavours of Christmas - Saturday Lunch

• Saturday 5th December to Saturday 19th December
• From 12.30pm – 3pm
• Savour a leisurely Saturday lunch at Le Jardin de Russie.
• Taste traditional autumn and Christmas dishes from our à la carte menu and share a variety of bite-sized portions for a varied, convivial culinary experience.
• €50 per person excluding beverages
• €30 per person for children under 12 years, excluding beverages

Sunday Lunch – Christmas Edition

• Sunday 6th December to Sunday 27th December
• From 12.30pm – 3pm
• Indulge in a range of exceptional dishes with our hearty Sunday lunch, featuring traditional festive flavours.
• Whet the palate with a selection of appetizers before your choice of à la carte first courses and mains, including pasta and risotto cooked before your eyes, choice cuts of meat, and fresh fish served at the table. Finish your experience with a variety of mouth-watering desserts.
• €75 per person excluding beverages
• €40 per person for children under 12 years, excluding beverages

Christmas Lunch

• Friday 25th December
• Spend Christmas Day as it should be spent – in great company, with excellent food and a jovial atmosphere.
• Be seated at Le Jardin de Russie for a range of shared starters, à la carte first and second courses and risotto, pasta, meats and fish crafted before your eyes and served at your table. Wind down with delicious desserts.
• €110 per person excluding beverages
• €60 per person for children under 12, excluding beverages

Boxing Day Lunch

• Saturday 26th December
• Dine the day after in style at Le Jardin de Russie, as the thrill of Christmas fades into comfortable contentment. Enjoy a range of starters, mains and desserts, with many dishes crafted live by our chefs - a side of theatrical flair is complimentary.
• €95 per person excluding beverages
• €45 per person for children under 12 years, excluding beverages