Famed for its Italian cuisine, the restaurant celebrates Mediterranean flavours under the guidance of Chef Fulvio Pierangelini.
The à la carte menu features local favourites, including Tonnarelli Cacio e Pepe, Spaghetti with fresh tomato and basil, and Lamb scottadito with wild chicory.
Share the pleasure of a leisurely Sunday at Le Jardin. A selection of dishes by Chef Fulvio Pierangelini, crafted with the freshest seasonal ingredients, sets the scene for meaningful moments with family and friends.
€98 per person, excluding beverages
€60 for children aged 3 to 12 years, excluding beverages
Chef Fulvio Pierangelini, brings over 25 years of experience to Le Jardin. Described as a ‘food whisperer’, he is renowned for his ability to conjure magic out of the simplest and most familiar ingredients combining and presenting them in new and inventive ways whilst remaining true to Italian tradition.
Inspired by Mediterranean ingredients and aromas, his style is surprisingly simple yet deliciously effective.
We wish for everyone to feel comfortable, so whilst we do not operate a dress code, we kindly recommend that our guests are respectful of the environment we have created here at Hotel de Russie and refrain from wearing sportswear, shorts and beach shoes in our restaurants. Our guests within the hotel usually opt for a smart-casual style.
A true Roman luminary between Piazza del Popolo and the Spanish Steps, the classical and cosmopolitan come together at Hotel de Russie.
A true Roman luminary between Piazza del Popolo and the Spanish Steps, the classical and cosmopolitan come together at Hotel de Russie.
A true Roman luminary between Piazza del Popolo and the Spanish Steps, the classical and cosmopolitan come together at Hotel de Russie.
