BERLIN, MEET MILAN
Designed to share: focaccine for the table, scene-stealing seafood platters. To surprise: Italian classics reborn. To delight: the best ingredients, in the best hands.
THE CONCEPT
Cuttlefish crudo. Saltcrust catch of the day. Tonnarelli ´Cacio e pepe´ with lobster. This is CHIARO: an Italian in Berlin. A contemporary restaurant, cocktail bar and secret garden. The freshest fish in the city. A menu designed by the Godfather of Italian cooking, Fulvio Pierangelini.
Our three-course lunch menu, designed by Chef Fulvio Pierangelini, changes weekly to offer a choice of seasonal starters and mains alongside a set dessert. Enjoy classic Italian dishes such as Steamed branzino with sautéed asparagus and Saltimbocca alla Romana with spinach in a leisurely setting that transports you back to Italy’s glamorous heyday.
Allow us to indulge your palate before your opera experience. We present a menu featuring dishes including Catch of the Day or Linguine al Limone.
Celebrate the most important woman in your life with elegant dining in the heart of Berlin. Begin with a welcome drink at CHIARO Bar, celebrated for its creative mixology, before settling in our art-filled restaurant for a brunch of Italian dishes inspired by Fulvio Pierangelini. A sophisticated setting to reconnect and make Mother’s Day truly memorable, with a fragrance gift by Frau Tonis, Berlin.
Sunday 11 May, from 12 pm.
€99 per person.
Spring’s bounty, honoured and reimagined at CHIARO. Long weekends were made for this. Join us for a special Easter menu, where the season’s freshest flavours meet our signature approach to Italian cooking. Order à la carte, or enjoy our four-course set menu featuring Beelitz corn-fed poulard with morel cream and asparagus, harvested in its prime. For dessert, deliciously tart rhubarb is paired with chocolate and salted caramel, for a sweet ending to your meal. Families are invited to enjoy a special saving when dining with children.
From Friday, 18th until Monday, 21st April
85€ per person
Children dine with 50% off
A fond harbinger of spring, the humble asparagus is anything but at CHIARO. Celebrate the season’s centrepiece with our dedicated menu. Tender spears accompanying delicate sea bass tartare and pistachio pesto, baked ‘al cartoccio’ with thyme butter and Golden Queen Caviar, or paired with lamb rump and fresh morel mushrooms.
Available to order à la carte from mid-April to the end of June.
Located on historic Bebelplatz, Hotel De Rome is one of the most prestigious luxury hotels in Berlin. Once the headquarters of the esteemed 19th century Dresden Bank, it’s a place where heritage and stylish modernity meet.
Located on historic Bebelplatz, Hotel De Rome is one of the most prestigious luxury hotels in Berlin. Once the headquarters of the esteemed 19th century Dresden Bank, it’s a place where heritage and stylish modernity meet.
Located on historic Bebelplatz, Hotel De Rome is one of the most prestigious luxury hotels in Berlin. Once the headquarters of the esteemed 19th century Dresden Bank, it’s a place where heritage and stylish modernity meet.
