The Menus
Lunch
Afternoon
Dinner
Dessert
Special of the Month
Valentine's Day
Lunch
Starters
Raw red prawns, sheep’s ricotta and artichokes
38 €
Octopus, beetroot and coloured radicchio salad
36 €
Fried calamari and vegetables
37 €
Vitello tonnato, Pantelleria caper olive oil, crunchy vegetables
30 €
Organic Mugello beef tartare, mustard mayonnaise and black truffle
38 €
Endive, escarole, fennel and orange salad
23 €
Irene Salad: avocado, hearts of palm, tomatoes, lettuce, chicory, rocket and coriander
25 €
Irene Salad: avocado, hearts of palm, tomatoes, lettuce, chicory, rocket and coriander
With tuna, buffalo mozzarella or bio chicken
32 €
With tuna, buffalo mozzarella or bio chicken
Wild salad
20 €
Bruschettoni
Bruschettone with colored tomatoes
25 €
Bruschettone with Parma ham and buffalo mozzarella
30 €
Bruschettone with poached eggs, sautéed mushrooms, pecorino cheese and black truffle
30 €
First Courses
Tuscan bean soup, sage ravioli, caramelized celery (Vegan option available upon request)
32 €
Linguine with lobster, cheese and pepper
60 €
Homemade ravioli filled with broccoli, burrata, pecorino cheese and black truffle
30 €
Lasagnetta pasta with Chianina ragout
36 €
Risotto, red chicory of Treviso, aged parmesan, black garlic and pomegranate
45 €
Spaghetti with tomato and basil (Gluten free/Vegan option available upon on request)
35 €
The New Classics
Savoy Club Sandwich
served with chips and a garden salad
45 €
served with chips and a garden salad
Organic veal burger Tuscan style
served with chips and a garden salad
45 €
served with chips and a garden salad
Second Courses
Seabass, cream of potatoes with olive oil and artichokes
50 €
Mixed grilled fish, shellfish and squid
50 €
Turbot, escarole, gnocchi and seasonal truffle
48 €
Free-range chicken Milanese, green beans, caesar sauce
43 €
Veal cheek braised in Chianti Rufina, mashed potatoes and turnip tops
46 €
Mugello beef fillet, casseroled colored roots and spinach with parmesan cheese
55 €
Side Dishes
Extra virgin olive oil mashed potato
12 €
Mixed grilled vegetables
18 €
Roast potatoes with rosemary
12 €
Tuscan zolfino beans with olive oil and black pepper
12 €
Afternoon
Starters
Bruschettone with colored tomatoes
25 €
Bruschettone with Parma ham and buffalo mozzarella
30 €
Bruschettone with poached eggs, sautéed mushrooms, pecorino cheese and black truffle
Wild salad
20 €
Parma ham and buffalo mozzarella
30 €
First Courses
Tuscan beans soup, sage ravioli and caramelized celery
32 €
Minesta soup with basil pesto
30 €
Spaghetti with tomatoes and basil
Gluten free or vegan option on request
Lasagnetta pasta with Chianina ragout
36 €
The New Classics
Club Sandwich Savoy
served with chips and a garden salad
Beef hamburger from Mugello Tuscan style
served with chips and a garden salad
45 €
served with chips and a garden salad
Dessert
Crepes with orange, red berry sorbet
15 €
Tisamisù, coffee ice cream
18 €
Ice creams and sorbets of the day
15 €
Madagascar chocolate fondant cake with almond ice cream
18 €
Dinner
Starters
Raw red prawns, sheep’s ricotta and artichokes
38 €
Octopus, beetroot and coloured radicchio salad
36 €
Fried calamari and vegetables
37 €
Vitello tonnato, Pantelleria caper olive oil, crunchy vegetables
30 €
Organic Mugello beef tartare, mustard mayonnaise and black truffle
38 €
Endive, escarole, fennel and orange salad
23 €
Irene Salad: avocado, hearts of palm, tomatoes, lettuce, chicory, rocket and coriander
25 €
Irene Salad: avocado, hearts of palm, tomatoes, lettuce, chicory, rocket and coriander
With tuna, buffalo mozzarella or bio chicken
32 €
With tuna, buffalo mozzarella or bio chicken
Wild salad
20 €
First Courses
Tuscan bean soup, sage ravioli, caramelized celery (Vegan option available upon request)
32 €
Linguine with lobster, cheese and pepper
60 €
Homemade ravioli filled with broccoli, burrata, pecorino cheese and black truffle
30 €
Lasagnetta pasta with Chianina ragout
36 €
Risotto, red chicory of Treviso, aged parmesan, black garlic and pomegranate
45 €
Spaghetti with tomato and basil (Gluten free/Vegan option available upon on request)
35 €
Second Courses
Seabass, cream of potatoes with olive oil and artichokes
50 €
Mixed grilled fish, shellfish and squid
50 €
Turbot, escarole, gnocchi and seasonal truffle
48 €
Free-range chicken Milanese, green beans, caesar sauce
43 €
Veal cheek braised in Chianti Rufina, mashed potatoes and turnip tops
46 €
Mugello beef fillet, casseroled colored roots and spinach with parmesan cheese
55 €
Side Dishes
Extra virgin olive oil mashed potato
12 €
Mixed grilled vegetables
18 €
Roast potatoes with rosemary
12 €
Tuscan zolfino beans with olive oil and black pepper
12 €
Dessert
Ice creams and sorbets of the day
15 €
Crêpes with orange and red berry sorbet
15 €
Madagascar chocolate fondant cake with almond ice cream
18 €
Tiramisù, coffee ice cream
18 €
Special of the Month
Club Sandwich & Chianti Punch or Lavander me
55 €
Valentine's Day
Welcome glass of Bollinger Special Cuvée brut s.a.
Marinated raw fish, winter melon and spicy herbs
Burrata cheese, turnip tops and coloured broccoli
Homemade ravioli stuffed with lobster, baked cherry tomatoes and Zolfino bean cream
Snapper, crispy potatoes, morels and seasonal truffle
Marinated pineapple with pink pepper ice cream
Tender raspberry heart, chocolate crumble and meringue
Petit four
€95 per person, excluding water and coffee
€50 per person, wine pairing
The Duomo, the Ponte Vecchio, Via de’ Tornabuoni… nowhere has neighbours like Hotel Savoy.
Phone Number*
Address
Piazza della Repubblica 7
50123 Florence, Italy
Florence
50123 Florence, Italy
Florence
The Duomo, the Ponte Vecchio, Via de’ Tornabuoni… nowhere has neighbours like Hotel Savoy.
Phone Number*
Address
Piazza della Repubblica 7
50123 Florence, Italy
Florence
50123 Florence, Italy
Florence
The Duomo, the Ponte Vecchio, Via de’ Tornabuoni… nowhere has neighbours like Hotel Savoy.
Phone Number*
Address
Piazza della Repubblica 7
50123 Florence, Italy
Florence
50123 Florence, Italy
Florence