Menu at Carosello

Omelette with ricotta cheese, courgette and mint

Scrambled eggs with capocollo di Martina Franca and Caciocavallo cheese

Traditional “frisella bread” with local sausage

Homemade almond ricotta with chia seeds and citrus fruits

Caramelized brioche, strawberries infused in Moscato wine, Lemon sorbet from our garden

Avocado toast with lobster and red caviar

Scrambled eggs, seasonal local truffle, asparagus tips and burrata cheese

White chocolate lavender & rosemary ice cream, Asetra caviar

Crispy bread, fresh tomatoes, marinated carosello and burrata

Raw sea bass “pantesco” with flavours from our garden

Asparagus, grilled scampi and lemon cream

Tuna tartare, avocado, stracciatella cheese and puntarelle salad

Zucchini, zucchini, zucchini

Beef carpaccio, rocket salad, parmesan cheese, seasonal truffle

Orecchiette, broccoli cream, chicory, pecorino cheese from Gargano

Laganari with lobster and herbs

Tagliolini “Cacio & Pepe”, red prawn tartare

Burrata ravioli, tomatoes and mint

Maritati pasta, potatoes and mussels, local caciocavallo cheese fondue

Spaghetti with tomato and basil

Grilled aubergine, tomatoes, light pesto and rocket salad

Ombrine, creamed potatoes with olive oil, cardoncelli mushrooms

Turbot, endive, seasonal truffle

Seared tuna, Primitivo wine sauce and Apulian caponata

Local sea bass in Margherita di Savoia salt crust, fennel and orange salad

Catch of the day cooked at your choice

Crustaceans, boiled, grilled or Catalan style

Pork “bombetta”, local broccoli

Small veal milanese style with sautéed rice and green beans

Lamb rosettes, thime sauce, fava beans and chicory

Friggitelli peppers with balsamic vinegar

Rosemary flavored sweet potatoes

Oven baked spicy carrots

Caramelized onion

Wild chicory with garlic, olive oil and chili

Passito wine “zabaione” gratinated strawberries, flat cookies and pistachios

Tiramisù, “iced coffee” ice cream

Almond semifreddo, dark chocolate sauce

Lemon tart, basil and mint meringue

“Sporcamuss” with strawberries sorbet

Homemade ice creams and sorbets

“Ciccio Cafagna” aged cheese selection