Menus
Discover our menus at Brasserie Prince, celebrating the very best of Scottish produce with classic French cooking.
À La Carte
Breakfast
Sunday Roast
Lunch Menu
Drinks
Sample À La Carte
A PARTAGER
Crudités & hummus
17.50 £Saucisson Sec
12.00 £Pain de campagne, Edinburgh butter
6.00 £Niçoise Olives (VG), (NGCI)
8.00 £Smoked almonds
8.00 £Sardines niçoises, sourdough, salted butter
18.00 £CRUSTACEA BAR
Fruits de mer
120.00 £Six oysters, four langoustine, scallop carpaccio, Eyemouth crab, six crevettes Marie Rose, Balmoral smoked salmon
10g Umai Heritage Caviar
50.00 £Blinis, crème fraîche, onion, egg
30g Umai Modern Caviar
130.00 £Blinis, crème fraîche, onion, egg
Grilled Langoustines
27.00 £Scottish Oysters
5.00 - 8.00 per oyster £Mignonette, lemon & tabasco or Champagne gel & caviar supplement
Cocktail de crevettes
16.00 £Prawns, bloody Mary sauce, lettuce
Carpaccio de fruits de mer
16.00 £Prawn & seabass carpaccio, citrus dressing
HORS-D'OEUVRE
Soupe à l’oignon
12.50 £Comté, crouton
Crabe aux fleurs de sureau
22.00 £Crab, kohlrabi, ginger, elderflower, citrus
Parfait de foie de volaille
16.00 £Port gel, brioche
Tartare de bœuf au guéridon
24.00 £Gaufrettes, prepared at the table
Clafoutis Salé
14.00 £Courgette, Beaufort fondue
Balmoral Smoked Salmon
23.00 £Traditional garnish from the trolley
Escargots à la bourguignonne
14.00 £Brandy, shallots, butter, garlic, parsley
Scottish Scallops
30.00 £Petit pois, broad beans, gianciale, endive
Tarte à la tomate
17.00 £Heirloom tomatoes, basil, San Marzano tomato sorbet
PLATS PRINCIPAUX
Filet au poivre
48.00 £Carré d’agneau en persillade
40.00 £Rack of lamb, Katy Rodgers crowdie, sauce verte
Porc à la charcutières
29.00 £Pork loin, guanciale, bacon, parsley crumb
Morue dieppoise
32.00 £Cod, mussels, shrimp, white wine velouté, sea herbs
Gnocchi à la Choron
25.00 £Tomato fondue, poached egg, Choron Sauce
Saumon grillé
32.00 £Sauce à l'oseille
Sole à la grenobloise
48.00 £Sole, capers, croutons, beurre noisette, lemon
Ravioles du Dauphiné
27.00 £Beetroot ravioli, Roquefort, Swiss chard, candied hazelnuts
GRILLADES
Côte de bœuf 500g
82.00 £Entrecôte 225g
40.00 £Fillet 200g
52.00 £Pork chop 300g
36.00 £SAUCES
Brandy peppercorn
4.00 £Béarnaise
4.00 £Café de Paris
4.00 £Red wine jus
4.00 £SALADE
Caesar salad
16.00/23.00 £Gem lettuce, anchovies, parmesan, croutons
Chicken supplement: £12.00
Salmon supplement: £18.00
Salade de tomates anciennes
14.00/21.00 £Burrata, basil, mint, aged balsamic, potato crisp
Salade de betteraves et fromage de chèvre
14.00/21.00 £Goats curd, blackberries, roasted beetroot
GARNITURES
Courgettes niçoises
7.50 £Petits pois à la française
7.50 £Ayrshire new potatoes
7.50 £Seared broccoli
9.00 £Mixed leaf salad
6.50 £Skin on frites
7.50 £Aligot
11.00 £COUPES GLACÉES
Gelée de Sablière - raspberry sorbet
8.50 £Fruits rouges glacés - hot white chocolate sauce
8.50 £Mousse au chocolat - hazelnut ice cream, hazelnut streusel
8.50 £DESSERTS
Tarte tropémienne - Scottish raspberries, crème diplomate
8.50 £Crème Brûlée - Madagascan Vanilla
11.50 £Fraisier aui fraises de saison - Scottish strawberries
8.50 £Profiteroles marbrées à la pistache - rose-infused crème anglaise
8.50 £Sélection de Fromages - Toasted fruit bread & quince jelly
14.50 £GOURMANDISES
Macaron à la chocolat
6.00 £Croquant au caramel
6.00 £Chouqette
6.00 £For a full list of allergens please ask a team member in the restaurant.
From the Buffet
Smoothie of the Day
Choice of Fresh Pastries and Bread
Continental Cheeses and Charcuterie
Variety of Scottish Seafood
Varity of Seasonal Fruits
The Balmoral Classics
Porridge, with Local Honey and Seeds
The Balmoral Full Scottish Breakfast
Kippers, Lemon and Black Pepper
Balmoral Cured Smoked Salmon and Scrambled Egg
Eggs Florentine, Spinach, Poached Eggs, English Muffin, Hollandaise
Eggs Benedict, Smoked Ham, Poached Eggs, English Muffin, Hollandaise
Eggs Royale, Scottish Smoked Salmon, Poached Eggs, English Muffin, Hollandaise
Crispy Bacon Roll
Crushed Avocado, Marinated Tomatoes, Poached Egg, Toasted Sourdough
Balmoral Smoked Salmon
Omelette
served with your choice of the following:
Smoked Salmon, Ham, Cheddar Cheese, Mushroom, Tomato, Pepper, Spring Onion, Fine Herbs, Spinach
Extra Sides
Bacon
Sausage
Black Pudding
Haggis
Beans
Potato Scone
For a full list of allergens please ask a team member in the restaurant.
Sunday Roast
30 £Roast Sirloin of Beef or 1/2 Roast of Chicken, Beef Dripping Roast Potatoes, with Seasonal Vegetables, Cauliflower Cheese and Yorkshire Pudding
Sunday Lunch Only
For a full list of allergens please ask a team member in the restaurant.
Monday to Friday
STARTERS
Tarte à la tomate
Heirloom tomatoes, basil, San Marzano tomato sorbet
Courgettes niçoises
Niçoise chutney, cow's soft cheese
Soupe à l’oignon
Comté crouton
MAINS
Gnocchi à la Choron
Tomato fondue, poached egg, choron sauce
Artichoke focaccia
Prawns, lemon, ricotta, rocket
Ravioles du Dauphiné
Beetroot ravioli, Roquefort, swiss chard, candied hazelnuts
DESSERTS
Crème brûlée
Madagascan vanilla
Gelée de Sablière
Raspberry, berry sorbet
Mousse au chocolat
Hazelnut ice cream, hazelnut streusel
For a full list of allergens please ask a team member in the restaurant.
Cocktails
Aperol Spritz
18 £Balmoral Spritz
18.50 £Balmoral Gin, Elderflower Liqueur, Soda, Champagne
About Last Night
19.00 £Bombay Bramble Gin, Brockmans Gin, Maraschino, Cherry,
Raspberry, Champagne
Secret Weapon
19.00 £Monkey 47 Gin, Honey Water, Lemon, Violet, Champagne
La Vie en Rose
19.00 £Bombay Sapphire Gin, Freshly Squeezed Lemon Juice, Rose Syrup, Champagne
Champagne & Sparkling
'Maximum' Blanc de Blancs, N.V, Ferrari
75.00 £Piper-Heidsieck Brut, N.V
17.00 / 90.00 £Charles Heidsieck Brut Réserve
20.00 / 110.00 £Charles Heidsieck Rosé Réserve
22.00 / 125.00 £Charles Heidsieck Blanc de Blancs
23.00 / 130.00 £Bollinger Special Cuvée, N.V
145.00 £Laurent Perrier Rosé, N.V
160.00 £Charles Heidsieck Brut Millésime, 2013
175.00 £Rare Millésime, 2013
290.00 £Charles Heidsieck Blanc des Millénaires 2014
295.00 £Dom Pérignon, 2013
385.00 £Krug Grand Cuvée
430.00 £White Wine
Viognier, Mandrarossa, Sicily, Italy
40.00 £Picpoul de Pinet, Baron de Badassière, France
40.00 £Marlborough Sauvignon Blanc, Tinpot Hut, New Zealand
13.00 / 33.00 / 48.00 £Alvarinho Escolha, Quinta de Azevedo, Minho, Portugal
43.00 £Il Forte, Gavi DOCG, Prudottori del Gavi, Piedmont, Italy
13.50 / 34.00 / 48.00 £Casablanca Chardonnay, Montes Alpha, Chile
13.50 / 34.00 / 50.00 £Kamptal Grüner Veltliner, Loimer, Austria
55.00 £Mâcon-Fuissé, Domaine de Fussiacus, Burgundy, France
58.00 £Sancerre, Le Chatenai, Paul Regis, Loire, France
17.00 / 65.00 £Estate Riesling QBA, Max Ferdinand Richter, Mosel, Germany
62.00 £Chablis, Domaine Du Colombier, France
17.50 / 68.00 £'Louro Do Bolo' Valdeorras Godello, Rafael Palacios, Galicia, Spain
70.00 £Brandhurst de Bergheim Pinot Gris, Domaine Rolly Gassmann, Alsace, France
85.00 £Pouilly-Fumé 'Argile à S' Bouchié Chatellier, Loire, France
90.00 £Albariño Colección, Pazo Senorans, Galicia, Spain
25.00 / 95.00 £Chablis 1er Cru 'Vau de Vey', Domaine de L'Enclos, Burgandy, France
110.00 £Pouilly-Fuissé 1er Cru 'Aux Chailloux,' Domaine Du Roc des Boutires, Burgundy, France
120.00 £Chardonnay, Sonoma Coast, Crossbarn, Paul Hobbs, California, USA
32.50 / 125.00 £Châteauneuf-du-Pape Blanc, Vieilles Vignes, Eric Texier, France
185.00 £Collezione Privata "Chardonnay", Isole e Olena, Tuscany, Italy
185.00 £Puligny Montrachet, Etienne Sauzet, Burgundy, France
250.00 £Meursault 1er Cru, "Les Porusots", David Moret, Burgundy, France
310.00 £Corton Charlemagne Grand Cru, Domaine Chevalier, Burgundy, France
380.00 £Red Wine
Pinot Noir, Montes Alpha, Colchagua Valley, Chile.
11.00 / 26.00 / 40.00 £Côtes du Rhône Rouge, Domaine de la Berthète, Rhône, France
12.00 / 32.00 / 42.00 £Valpolicella Allegrini, Veneto, Italy
13.50 / 34.00 / 50.00 £'Vinho Grande' Douro Tinto, Casa Ferreirinha, Portugal
52.00 £Malbec, Kaiken Ultra, Mendoza, Argentina
15.50 / 39.00 / 58.00 £Château Macquin, Saint-Georges-Saint-Émilion, France
60.00 £Rioja Reserve, Vina Izadi, Spain
16.50 / 44.00 / 65.00 £Primitivo Di Manduria Riserva DOC, Elegia, Produttori Di Manduria, Italy
70.00 £'Trott Vineyard' Grenache Blewitt Springs Willunga 100, South Australia
75.00 £'Terre di Sommacco' Nero d'Avola Mandrarossa, Sicily, Italy
80.00 £Chianti Classico, Isole o Olena, Tuscany, Italy
85.00 £Carneros Cabernet Sauvignon Truchard, California, USA
25.00 / 95.00 £Givry Rouge 1er Cru, 'Clos Charlé', Burgundy, France
27.00 / 100.00 £Châteauneuf-du-Pape "Grand Vin", Château du Vaudieu, France
120.00 £Moulin-à-Vent "La Rochelle", Château du Moulin-à-Vent, France
150.00 £Cornas "Brise Cailloux", Domaine du Coulet, N.Rhone, France
160.00 £Cabernet Sauvignon, Napa Valley, Crossbarn, Paul Hobbs, California, USA
190.00 £Amarone Della Valpolicella Classico, Allegrini, Veneto, Italy
200.00 £Barolo "Margheria", Massolini, Piemonte, Italy
260.00 £Cepparello, Isole e Olena, Tuscany, Italy
298.00 £Château Gazin, Pomerol, Bordeaux, France
330.00 £Corton Grand Cru, Domaine Tollot-Beaut, Burgundy, France
350.00 £Rosè Wine
Pinot Grigio Rose DOC, Casa Defra Veneto, Italy
10.00 / 38.00 £Côtes de Provence, Miraval Rosé, France
17.50 / 65.00 £Bandol Rosé, Domaine de la Bégude, France
78.00 £Dessert Wine
Sauternes, Château Delmond, Bordeux, France
14.50 / 95.00 £Recioto Della Valpolicella, Corte Giara, Vento, Italy
16.00 / 78.00 £'Kabir' Moscato di Pantelleria Donnafugata, Sicily, Italy
19.00 / 125.00 £Port
Marsala Superiore Dolce
7.00 / 65.00 £LBV Sandeman
8.00 / 70.00 £10yr Tawny Port, Sandeman
8.00 / 70.00 £20yr Tawny Port, Sandeman
14.50 / 135.00 £Whisky
The Macallan 12 Years Old Double Cask
12.00 / 24.00 £The Macallan 18 Years Old Double Cask
28.00 / 56.00 £The Balmoral, 1 Princes Street, where Old Town meets New, a legendary hotel and landmark clock tower: a symbol of its city
Phone Number*
Address
1 Princes Street, Edinburgh, EH2 2EQ
Edinburgh EH2 2EQ
Edinburgh EH2 2EQ
The Balmoral, 1 Princes Street, where Old Town meets New, a legendary hotel and landmark clock tower: a symbol of its city
Phone Number*
Address
1 Princes Street, Edinburgh, EH2 2EQ
Edinburgh EH2 2EQ
Edinburgh EH2 2EQ
The Balmoral, 1 Princes Street, where Old Town meets New, a legendary hotel and landmark clock tower: a symbol of its city
Phone Number*
Address
1 Princes Street, Edinburgh, EH2 2EQ
Edinburgh EH2 2EQ
Edinburgh EH2 2EQ