Our Menus
Whether you prefer your Afternoon Tea experience to be plant-based, festive, or paired with Champagne, you’ll find it in our historic Drawing Room. We’ve even created a menu specially for little ones.
Whether you prefer your Afternoon Tea experience to be plant-based, festive, or paired with Champagne, you’ll find it in our historic Drawing Room. We’ve even created a menu specially for little ones.
Since 1832, Brown’s Hotel has been a gathering place for writers, tastemakers and discerning guests.
Afternoon Tea in The Drawing Room is a cherished tradition, believed to have inspired Agatha Christie’s At Bertram’s Hotel.
Served with elegance and impeccable service, it remains one of London’s most quintessential English experiences.
CORONATION CHICKEN
Brioche bread
DEVILLED ST.EWE’S EGG MAYONNAISE WITH MUSTARD CRESS
Spelt bread
SMOKED SALMON WITH HORSERADISH CREAM CHEESE, PICKLED SHALLOTS AND LEMON
Brioche bread
PICKLED CUCUMBER WITH HUNG YOGHURT
White bread
ROAST BEEF, ENGLISH MUSTARD AND WATERCRESS
Shokupan bread
Freshly baked plain scones and sultana scones served with homemade strawberry jam and cornish clotted cream
PIEDMONT HAZELNUT CHOUX
GREEN FOREST - RARE TEA MATCHA AND CHERRIES
LINZER LAYERS
PISTACHIO AND ROSE TARTLET
LEMON AND BUTTERMILK CAKE
Traditional Afternoon Tea
£80With a glass of NV Laurent-Perrier, ‘Héritage’ Brut
£92With a glass of NV Laurent-Perrier Cuvée Rosé Brut
£93With a glass of NV Laurent-Perrier Blanc de Blancs Brut Nature
£95With a glass of MV Laurent-Perrier, ‘Grand-Siècle’ Iteration No26
£125Served with our selection of teas and herbal infusions
Additional glass of NV Laurent-Perrier, ‘Héritage’ Brut £24 or NV Laurent-Perrier Cuvée Rosé Brut £30
Our Pastry Chef’s plant-based creations include finger sandwiches with Black truffle, chestnut and picked mushroom with tarragon and classic sweet treats such as Madeleines.
Served Daily from 12 pm to 6:30 pm
Muhammara, Piquillo Peppers
Spelt bread
Chickpea Hummus, Crispy Shallots, Espelette Pepper
Seeded multigrain bread
Cucumber, Vegan Labneh and Lemon Mint
White bread
Cauliflower Curry, Pickled Carrots
Seeded multigrain bread
Whipped tofu, lovage pesto
White bread
Fruit Tartlet
Chocolate Layers
Citrus Madeleine
Blueberry and Tofu Cake
Plant-Based Afternoon Tea
£80With a glass of NV Laurent-Perrier, ‘Héritage’ Brut
£92With a glass of NV Laurent-Perrier Cuvée Rosé Brut
£93With a glass of NV Laurent-Perrier Blanc de Blancs Brut Nature
£95With a glass of MV Laurent-Perrier, ‘Grand-Siècle’ Iteration No26
£125Accompany your plant-based treats with antioxidant-rich Japanese Matcha
A supplement of £5.00 with your Afternoon tea
Served with our selection of teas and herbal infusions
Additional Glass Of Nv Laurent-perrier, ‘héritage’ Brut £24 Or
Nv Laurent-perrier Cuvée Rosé Brut £30
Little ones will love this grown-up treat of favourite sandwiches, pillowy scones, and miniature pastries, served with fresh fruit juice or Brown’s hot chocolate.
Call to pre-order 48 hours in advance
Roasted iberico ham
Cheesy apple slaw
Peanut butter & raspberry jam
Tuna mayo
Freshly baked plain & sultana scones
Served with homemade strawberry jam & Cornish clotted cream
Chocolate and orange cake
Chocolate macaron
Marshmallow
Lemon meringue
Served with Fresh fruit juice or Brown’s hot chocolate
£45
“Breakfast is everything. The beginning, the first thing. It is the mouthful that is the commitment to a new day, a continuing life.”
A.A. Gill
We have been to as many London bakers as we could find, and toasted all their bread to find the best toast selection for you.
White or Brown Farmhouse-Thick Cut
£9A British household staple, square, thick classic toast - think Paddington Bear
Hoxton Bakehouse Sourdough - Thick Cut
£972 hours in the making - think Hipster
Multigrain Bread - Medium Cut
£9A crunch of seeds, a touch of sour, and a whole lot of character - think Yoga, but edible.
Milk Bread - Medium Cut
£9Light, soft, slightly sweet - think of your childhood
Served with salted French butter and a selection of preserves
Juice
~
Coffee or Tea
~
Your choice of hot dish from the menu
We recommend
English Breakfast
Two free range St Ewe’s eggs cooked to your liking, maple cured
back bacon, Huntsham Farm pork sausages, brunch slice and black
pudding, tomato, field mushroom and baked beans
~
Toast.
St Ewe eggs-choice of single or double
Eggs Benedict with roast Iberico ham
£16 / £25Eggs Royale with Lambton and Jackson smoked salmon
£18 / £27Eggs Florentine with wilted baby spinach
£15 / £24Three egg omelette
£24filled with Comte cheese, fine herbs or ham & mushroom
Crab omelette Arnold Bennett
£36St Ewe eggs, white crab meat, mousseline, parmesan and chives
Smoked salmon and scrambled eggs
£27St Ewe eggs with Lambton and Jackson smoked salmon
Crushed avocado on multigrain toast
£24With poached eggs
Bagel with smoked salmon
£22Lambton and Jackson smoked salmon, cream cheese, red onions and capers
Lambton and Jackson kippers
£27grilled with lemon, butter and toast
Pancakes
£22mixed berries, crème fraîche, and maple syrup
or maple cured streaky bacon and maple syrup
Belgian style waffles
£26vanilla mascarpone and warm blueberries
French toast
£24with berries, caramelized bananas and maple syrup
Pastry Basket
£14Banana Bread
£10Mimosa
£26Bellini
£26Bloody Mary
£26Superfood Granola
£18Toasted nut & goji berry granola, yoghurt, berry compote, strawberry and blueberries
Acai bowl
£18Topped with kiwi, banana, coconut, chia seed and pistachio granola
Porridge cooked with water or milk
£14With your choice of brown sugar, berries or dried fruit and nuts
Bircher muesli
£17Oats, green apple, coconut yoghurt, toasted flax seeds and flaked almonds
Greek or natural yoghurt
£17With a choice of berries, granola or dried fruit and nuts
A selection of cereals and muesli
£9Sliced fresh seasonal fruit
£15English breakfast
£32Two free range St Ewe’s eggs cooked to your liking, maple cured back
bacon, Huntsham Farm pork sausages, brunch slice and black pudding. Tomato, field mushroom and baked beans. Toast.
(Chicken sausages and turkey bacon available)
Vegetarian English breakfast
£28Two free-range St Ewe eggs cooked to your liking, hash brown, spinach and cheddar sausage, sliced avocado, tomato, mushroom and baked beans. Toast.
European breakfast
£28A variety of sliced cured meats. Three British Artisan cheeses served with fruit chutney and crisp bread
Brown’s English Breakfast
Hand-crafted black tea from the Shire Highlands of Malawi, offering deep, rich, malty flavors with notes of caramel and burnt sugar. Sweet and chocolatey with milk.
Earl Grey
A traditional blend from Malawi and Italy, infused with pure bergamot oil for bright citrus notes. Enjoy with or without milk or a twist of lemon.
Rare Afternoon Tea
A luxurious black tea blend with malty richness and chocolatey notes, perfect for pairing with sandwiches, scones, and cakes.
Waikato Black
A full-bodied tea from New Zealand with gingerbread and honey notes. Best without milk.
Moriuchi Koucha
A rare Japanese tea from Shizuoka, with a buttery mouthfeel and flavors of walnuts and enoki mushrooms. Best without milk.
Chinese Emperor’s Breakfast
Remarkably smooth with flavours of rich toffee, butterscotch and vanilla.
Tarry Lapsang Souchong
A smoky black tea from China, rich and peaty with resinous depth. Enjoy with or without milk.
Golden Masala Chai
A spiced tea blend with cinnamon, cardamom, turmeric, and more, offering earthy, rich flavors. Enjoy with or without milk.
Chinese Pu’er
Aged tea from Yunnan Province, China, with deep earthy flavors and umami notes.
Cornish Grown Tea
England’s first locally grown tea, malty and full-bodied, perfect for mornings.
First Flush Darjeeling
Highly fragrant and floral it is light and elegant as a green
tea whilst combining the satisfying malty, chocolate notes. Best enjoyed without milk.
Jasmine Silver Tip
Delicate spring buds scented with jasmine flowers for a deep aroma and light flavor.
Malawi White Peony
A whole leaf tea with aromas of hay, peach, and apricots, plus subtle umami notes.
Genmaicha
A buttery Japanese green tea blended with toasted brown rice, offering rich and comforting popcorn aromas.
Nepalese Himalayan Spring
A tropical fruit-forward tea with mango, pineapple, and lychee notes, low in acidity.
Misty Green
A sweet and grassy tea from China with soft vegetal notes, also great iced.
21st Century Oolong Blend
A fusion of Chinese and New Zealand oolongs, versatile and delicious with food.
Sunset Oolong
A highly roasted Taiwanese oolong with woody, nutty notes and sweet fruit complexity.
Rare Mint Tea
A blend of rare mints from England, Portugal, and Malawi for a refreshing, caffeine-free digestif.
Whole Chamomile Flowers
Sweet and calming, these Croatian flowers deliver a summer meadow flavor.
Himalayan Ginger and Lemongrass
A bright, spicy infusion with sweet lemon and ginger from India and Sri Lanka.
Wild Rooibos
A richly earthy South African red tea with red berry and cedar notes, enhanced with lemon zest.
Ethiopian Koseret
Herbaceous and aromatic, with flavors of tomato vine, basil, and lemon.
Spanish Almond Blossom
Aromatic infusion with honey, almonds, and artichoke notes.
Indian Rose Petals
Beautifully fragrant petals from organic roses.
Japanese Ceremonial Matcha (£5 Supplement)
A rich, shade-grown matcha tea with intense flavor from Kagoshima, Japan.
First Flush Himalayan White (£10 Supplement)
Light and fruity Nepalese white tea with mango and elderflower notes.
Emperor’s Golden Eyebrow (£15 Supplement)
An exquisite Chinese black tea with tropical fruit, honeysuckle, and burnt toffee notes.
Our historic Drawing Room becomes an intimate midweek music venue, drawing a curtain on the day and dissolving the boundary between artist and audience.
Soup of the day
£15Cheese scones
£15Saffron and mozzarella arancini
£15Octopus – Potato Terrine, Crispy Guanciale
£17Salame rosa, squacquerone di romagna
£18Prosciutto di parma 40 months Antico nero DOP, pecorino & black pepper picos
£25Gambero rosso, ikura, orange, tomato, lemon zest
£28Prune and Armagnac ice cream
£15Amedei chocolate mousse
£14The ideal setting for an intimate dinner in the heart of Mayfair, history meets modernity in our Drawing Room, from the timeless decor to Adam Byatt’s classically reimagined menu.
Served Monday, Wednesday, Friday, Saturday and Sunday from 19:00 to 20:00
Soup of the day
£17Truffled Baron Bigod toastie with mustard cress and a side of white onion soup (v)
£21Saffron and mozzarella arancini (3 pieces)
£18Burrata bottarga, green herb salad
£21Marinated tuna, almond gazpacho, pickled jalapeño
£24Moxon’s smoked salmon, lemon and capers, soda bread
£25Gambero rosso, ikura, orange and tomato
£28Endive, apple and walnut salad with Roquefort dressing and watercress (v)
£17Brown’s Caesar salad - With crisp chicken thigh
£19 | £26Russian salad, anchovies, quail egg
£29All served with fries
Roasted Ibérico ham & cheese toastie
£26Tuna sandwich, pickled shallots, beer mustard mayo
£28Truffled Baron Bigod toastie with mustard cress (V)
£28Brown’s club sandwich
£29Bucatini cacio e pepe
£25Rigatoni all’Amatriciana
£25Spaghetti carbonara
£28Strozzapreti with red prawns
£32Cauliflower steak, tahini dressing and walnuts
£32Chicken piccata, watercress, fennel and kohlrabi
£33Fish & chips
£36Brown’s burger, served in brioche bun with cheese, tomato, lettuce and pickles
£38Brown’s spiced steak tartare with fries and little green salad
£39550g sirloin on the bone, onion rings, Café de Paris butter
£75King’s Beluga
£360 £600 £999King’s Golden Oscietra
£149 £245 £599King’s Imperial Baerii
£90 £185 £425French fries (vg)
£8Sweet potato chips (vg)
£8Buttered potatoes (v)
£8Seasonal vegetables (vg)
£8Baby gem & pickled shallot salad (vg)
£8Fresh fruit salad (vg)
£14Seasonal ice creams and sorbets with honey madeleines
£15Tart of the day, pouring cream £15
£15Crème brûlée
£15A selection of artisan cheese with seasonal accompaniments (v)
£19Located in heart of London's fashionable Mayfair district, Browns Hotel is an iconic luxury hotel where history meets 21st-century sophistication.
Located in heart of London's fashionable Mayfair district, Browns Hotel is an iconic luxury hotel where history meets 21st-century sophistication.
Located in heart of London's fashionable Mayfair district, Browns Hotel is an iconic luxury hotel where history meets 21st-century sophistication.