Enjoy a unique experience with your family and friends at our Sunday Brunch with exceptional dishes by Chef Fulvio Pierangelini, perfected with local, seasonal ingredients with both tradition and sustainability at heart.
Our rich and refined menu includes a variety of proposals all laid out in a dynamic environment with different buffet areas and live cooking stations for delicious pasta and risotto.
To end on a sweet note, the dessert buffet features fresh fruit, ice cream, colourful cakes and a crèpe station where you can choose from a delicious line up of fillings and toppings.
A weekly appointment not to be missed!
From 1.00pm to 4.00pm