BERLIN BUG COCKTAIL RECIPE BY LA BANCA BAR

Rocco Forte Hotels

Conceived by the La Banca Bar team at Hotel de Rome in Berlin, this cocktail is a lively, refreshing drink to brighten up spring evenings. All its ingredients are native to Berlin; however, you can substitute for what is available to you.

 

Berlin Bug

You will need:

4cl Brandstifter Gin
2cl Pijoekel (or herb-based liqueur like Jägermeister)
1/4 Lime
Henry Thomas Spicy Ginger Beer
Fresh mint to garnish

 

Method:

- Add crushed ice to a tall glass and pour in your measured spirits
- Squeeze in the fresh lime juice
- Top up with ginger beer, garnish with the mint and serve

 

To experience one of our signature cocktails at Hotel de Rome's La Banca Bar, please email labanca@roccofortehotels.com.


You may also like

Exploring Europe Outside the Olympics

Paris is always a good idea. Except, perhaps, when it’s hosting the Olympic Summer Games, and the usual tourist throng looks set to multiply almost prohibitively. Of course, the Games are exciting, but if wading through crowds feels like a marathon effort, try a cultural relay around one of these stunning European cities instead.

Florence’s Sweetest Paths: Gelato Tour with Hotel Savoy

The name Bernardo Buontalenti might not mean much to those outside of Florence, but it should. A prestigious Florentine architect and artist favoured by the Medici, he is also widely credited with inventing gelato. This frozen delight is now as synonymous with Italy as pizza and is deeply intertwined with Florence’s heritage.  Take a tour of the city’s most celebrated gelaterias, curated by the expert concierge team at Hotel Savoy.

Happily Ever After: Our Magical New Cocktail Menu

Maestro Salvatore Calabrese and Federico Pavan, Director of Mixology at Brown’s Hotel, discuss the creative process behind Happily Ever After, the Donovan Bar’s new fairytale-inspired cocktail menu, launching on 28th May.