Menus
The menu evolves frequently with the seasons, using exceptional, local produce, to offer British dishes including the great classics with a present-day twist.
Breakfast
À La Carte Lunch
À La Carte Dinner
Plant Based
Desserts
Breakfast
“Breakfast is everything. The beginning, the first thing. It is the mouthful that is the commitment to a new day, a continuing life.”
A.A. Gill
TOAST MENU
We have been to as many London bakers as we could find, and toasted all their bread to find the best toast selection for you.
White or Brown Farmhouse-Thick Cut
£9A British household staple, square, thick classic toast - think Paddington Bear
Hoxton Bakehouse Sourdough - Thick Cut
£972 hours in the making - think Hipster
Multigrain Bread - Medium Cut
£9A crunch of seeds, a touch of sour, and a whole lot of character - think Yoga, but edible.
Milk Bread - Medium Cut
£9Light, soft, slightly sweet - think of your childhood
Served with salted French butter and a selection of preserves
BROWN'S BREAKFAST
Juice
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Coffee or Tea
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Your choice of hot dish from the menu
We recommend
English Breakfast
Two free range St Ewe’s eggs cooked to your liking, maple cured
back bacon, Huntsham Farm pork sausages, brunch slice and black
pudding, tomato, field mushroom and baked beans
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Toast.
EGG DISHES
St Ewe eggs-choice of single or double
Eggs Benedict with roast Iberico ham
£16 / £25Eggs Royale with Lambton and Jackson smoked salmon
£18 / £27Eggs Florentine with wilted baby spinach
£15 / £24Three egg omelette
£24filled with Comte cheese, fine herbs or ham & mushroom
Crab omelette Arnold Bennett
£36St Ewe eggs, white crab meat, mousseline, parmesan and chives
Smoked salmon and scrambled eggs
£27St Ewe eggs with Lambton and Jackson smoked salmon
Crushed avocado on multigrain toast
£24With poached eggs
Bagel with smoked salmon
£22Lambton and Jackson smoked salmon, cream cheese, red onions and capers
Lambton and Jackson kippers
£27grilled with lemon, butter and toast
SWEET
Pancakes
£22mixed berries, crème fraîche, and maple syrup
or maple cured streaky bacon and maple syrup
Belgian style waffles
£26vanilla mascarpone and warm blueberries
French toast
£24with berries, caramelized bananas and maple syrup
BAKERY
Pastry Basket
£14Banana Bread
£10DRINKS
Mimosa
£26Bellini
£26Bloody Mary
£26HEALTHY OPTIONS
Superfood Granola
£18Toasted nut & goji berry granola, yoghurt, berry compote, strawberry and blueberries
Acai bowl
£18Topped with kiwi, banana, coconut, chia seed and pistachio granola
Porridge cooked with water or milk
£14With your choice of brown sugar, berries or dried fruit and nuts
Bircher muesli
£17Oats, green apple, coconut yoghurt, toasted flax seeds and flaked almonds
Greek or natural yoghurt
£17With a choice of berries, granola or dried fruit and nuts
A selection of cereals and muesli
£9Sliced fresh seasonal fruit
£15SPECIAL BREAKFAST
English breakfast
£32Two free range St Ewe’s eggs cooked to your liking, maple cured back
bacon, Huntsham Farm pork sausages, brunch slice and black pudding. Tomato, field mushroom and baked beans. Toast.
(Chicken sausages and turkey bacon available)
Vegetarian English breakfast
£28Two free-range St Ewe eggs cooked to your liking, hash brown, spinach and cheddar sausage, sliced avocado, tomato, mushroom and baked beans. Toast.
European breakfast
£28A variety of sliced cured meats. Three British Artisan cheeses served with fruit chutney and crisp bread
À la carte Lunch
Tartlets of Cornish Crab and Apple
£10Steak Tartare on Toast, Horseradish
£10Crispy Polenta, Cantabrian Anchovy, Straccone Cheese
£10Starters
Wild Garlic Soup, Lemon, Peppered Ricotta
£17Lambton & Jackson Smoked Salmon (From Our Trolley)
£23Bluefin Tuna, Hazelnut Dressing, Green Chilli, Blood Orange
£24Sauted Morels and Oyster Mushroom, Hazelnut, Tarragon, Duck Egg Yolk
£29Dressed Dorset Crab, Pickled Cucumber, Mayonnaise
£25Charlie’s Caesar Salad
£22 / (with crisp chicken thigh) £29Charlie’s Steak Tartare
£25 / (large with chips and little green salad) £39Endive Salad with Candied Walnuts, Apple and Roquefort
£17 / £21Warm White Asparagus, Pernod and Trout Roe Beurre Blanc
£28Main Course
Chicken Piccata, Green Herb and Lemon Butter, Rocket, Fries
£33Calves’ liver, Grain Mustard Sauce, Creamed Potatoes
£33Iron Age Pork Cut of the Day, Port Poached Apple, Chicory Chutney, Grape Mustard Jus
£43BBQ Cornish Gurnard, Warm Tartare Sauce, Spring Greens
£29Steamed Wild Cornish Seabass, Wild Asparagus, Sauce Choron
£4818oz Dover Sole, Grilled, Pan-Fried or with Véronique Dressing
£78Calico Artichokes, Macadamia Dressing, Rocket, Romanesco
£28Hand-made Orecchiette, Nettle, Cantabrian Anchovy and Lemon Pangrattato
£28 / £38Sides
Beef Tallow Chips
£8House-Made Fries
£8Spring Greens, Chilli and Garlic Butter
£8Spinach Steamed or Creamed
£8Little Green Salad / Big Green Salad
£5 / £8Nutbourne Tomato Salad, Evogro Basil
£8Cornish Mid Potato, Green Herb Butter
£8À la carte Dinner
Tartlets of Cornish Crab and Apple
£10Steak Tartare on Toast, Horseradish
£10Crispy Polenta, Cantabrian Anchovy, Straccone Cheese
£10Starters
Wild Garlic Soup, Lemon, Peppered Ricotta
£17Sauteed Morels and Oyster Mushroom, Hazelnut, Tarragon, Duck Egg Yolk
£29Bluefin Tuna, Hazelnut Dressing, Green Chilli, Blood Orange
£24Dressed Dorset Crab, Pickled Cucumber, Mayonnaise
£25Charlie’s Steak Tartare
£25 / (large with chips and little green salad) £39Endive Salad with Candied Walnuts, Apple and Roquefort
£17 / £21Half or Whole Cornish Lobster, Chilli, Orange and Basil Mayo, Bitter Leaves Salad
£38 / £75Main Course
Roast Fosse Meadow Chicken, Stuffed Truffle Morels, Crispy Thigh, Mushroom and Madeira Pure
£40Iron Age Pork Cut of the Day, Port Poached Apple, Chicory Chutney, Grape Mustard Jus
£43Peppered Veal Loin, English Asparagus, Roasted Shallot and Vin Jaune Pure, Lemon and Thyme Jus
£48Grass-Fed Fillet of Dorset Longhorn Beef, Wild Garlic Salsa Verde, Celeriac and Red Wine Sauce
£50Steamed Wild Cornish Seabass, Wild Asparagus, Sauce Choron
£4818oz Dover Sole, Grilled, Pan-Fried or with Véronique Dressing
£78Calico Artichokes, Macadamia Dressing, Puntarelle and Cavolo Nero
£28Hand-made Orecchiette, Nettle, Cantabrian Anchovy and Lemon Pangrattato
£28 / £38Sides
Beef Tallow Chips
£8House-Made Fries
£8Spring Greens, Chilli and Garlic Butter
£8Spinach Steamed or Creamed
£8Nutbourne Tomato Salad, Evogro Basil
£8Little Green Salad / Big Green Salad
£5 / £8Cornish Mid Potato, Green Herb Butter
£8Plant Based
Perello Gordal Olives
£6Crudités with White Bean Hummus
£8Starters
Wild Garlic Soup
£17Endive Salad with Candied Walnuts and Apple
£17/£21Big Green Salad, House Dressing, Pickled Shallot
£9Main Course
Blood Orange and Bitter Leaves Salad and Mustard Dressing
£22Calico Artichokes, Macadamia Dressing, Puntarelle and Cavolo Nero
£28Linguine With Nettle, Chilli and Lemon Pangrattato
£26Dessert
Apple and Pear Semifreddo, Poppy Seed Crumble
£15Amatika Chocolate Mousse with Whipped Almond Praline and Dark Chocolate Sorbet
£15Desserts
Desserts
Charlie's Tiramisu
£15Muscovado Tart, Crème Fraîche
£15Gianduja and Amalfi Lemon Choux
£15Matcha Soft Serve, Gariguette Strawberries
£15Blood Orange Cream Slice
£15Seasonal Ice Creams And Sorbets
£14Cheese from Buchanan's Cheesemonger
Selection of three
£15Selection of six
£25Located in heart of London's fashionable Mayfair district, Browns Hotel is an iconic luxury hotel where history meets 21st-century sophistication.
Phone Number*
Address
Albemarle Street
London, W1S 4BP
London W1S 4BP
London, W1S 4BP
London W1S 4BP
Located in heart of London's fashionable Mayfair district, Browns Hotel is an iconic luxury hotel where history meets 21st-century sophistication.
Phone Number*
Address
Albemarle Street
London, W1S 4BP
London W1S 4BP
London, W1S 4BP
London W1S 4BP
Located in heart of London's fashionable Mayfair district, Browns Hotel is an iconic luxury hotel where history meets 21st-century sophistication.
Phone Number*
Address
Albemarle Street
London, W1S 4BP
London W1S 4BP
London, W1S 4BP
London W1S 4BP