Sample Menus
Ristorante Bocconi
A LA CARTE
STARTERS
- Asparagus and parmesan salad €21
- Tuna tartare, avocado and stracciatella €22
- Lightly fried squid, seasonal vegetables €21
- Panzanella and mozzarella di bufala €18
- Baked cauliflower, butter and caviar €24
- Beef tartare, mustard and asparagus €22
- Vitello Tonnato €21
PASTA & RISOTTO
- Traditional lasagne €23
- Carbonara tortelli €26
- Spaghetti with clams, courgette and bottarga €26
- Asparagus risotto, red shrimp and stracciatella €28
- Tagliolini with yuzu butter and caviar €26
- Rigatoni all'amatriciana €26
- Tagliolini with lobster for two €72
FISH
- Sea bass, mashed potato and artichokes €35
- Sole, Brussels sprouts, shrimp and clams €37
- Turbot, morels and escarole €39
- Octopus served with baked fennel and candied tomatoes €48
MEAT
- "Menapii" pork pluma and seasonal caponata €39
- Lamb chops, oven baked potatoes and morels €39
- Milanese veal escalopes and seasonal salad €32
- Veal ossobuco, gremolada and mashed potato €36
- SPECIAL DIERENDONCK
- Beef filet "Rouge des Flandres" and caponata €45
SIDE ORDERS
- Grilled vegetables €12
- Roast potatoes with rosemary €12
- Mashed potato with olive oil €12
- Spinach with butter and Parmesan €12
- Seasonal caponata €12
- White and green asparagus salad €12
DESSERTS
- Tiramisu BoCConi €14
- Chocolate fondant (india 70%) and orange sorbet €14
- Caramel cream, white chocolate and amaretto ice cream €15
- Carrot cake, honey and ice cream with spices €14
- Almond cremino, orange jelly, mango sorbet €15
- Italian cheese selection by Frederic Van Tricht® €18
DESSERT WINES
- 2017 Moscato D’asti €11
- 2011 Vin Santo del Chianti €12
- 2015 Muffato Biodinamic Calcaia €18
SET MENU - Classici del BoCConi
PRESTIGE MENU
- Immerse yourself in a culinary journey inspired by Italy and
- the best products that Belgium has to offer.
- Unique dishes created according to the seasonality of the products.
- Our chef invites you to this authentic culinary exploration.
- Fish Market Menu
- Or
- Meat Market Menu
- 3 courses €80
- 4 courses €90
- Prices are inclusive of VAT and service
- For more information and reservations please call +32 2 547 47 15 or email ristorantebocconi@roccofortehotels.com
- Gluten and dairy free dishes are available upon request.
Uno, Due Tre al BoCConi
- Uno, Due Tre al BoCConi is served from Monday to Friday, noon to 2.30pm
- This concept is all about a quick but refined Italian lunch with a unique menu for each day of the week.
- Enjoy a one, two or three course menu of daily changing specials:
- Uno – main course €20
- Due – starter and main course or main course and dessert €26
- Tre – starter, main course and dessert €32
- Complimentary parking and valet service.
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